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Field Mushroom Eco Cutter

field mushroom eco playdough cutter in sensory play set up
Child pointing at field mushroom eco cutter in a childrens room
Child matching field mushroom eco cutter with a picture of a mushroom
field mushroom eco cutter in childs hand in a playroom. Child points at a mushroom sticker

These eco-friendly dough cutters are designed and made by Kinfolk Pantry.  They are made in small batches, each cutter has its own unique charm and character. 

Origin: Made in Australia with love.

Made from: recycled wood-mill sawdust and PLA plastic.

We only use biodegradable elements in our cutters, PLA plastic is derived from plant-based sources such as fermented corn starch and the sawdust we use is recycled and untreated. We are committed to natural, non-toxic and eco-friendly craftsmanship.

How to clean: Use a dry cloth to wipe off any remaining dough.

Durability: To prolong the life of your biodegradable dough cutters avoid leaving them in direct sunlight or moisture.

Store them in a cool, dry place when not in use and don't forget, they will wear faster than traditional plastics. Being eco-friendly, they will age as everything is supposed to, and leave little behind.

 

Photo Credit: @sugarcanetribe

field mushroom eco playdough cutter in sensory play set up
Child pointing at field mushroom eco cutter in a childrens room
Child matching field mushroom eco cutter with a picture of a mushroom
field mushroom eco cutter in childs hand in a playroom. Child points at a mushroom sticker

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